+1 619-574-1230
King's Fish House in San Diego is a seafood lover’s paradise, perfectly positioned at 825 Camino De La Reina to lure locals and visitors alike into a warm, inviting haven of ocean-fresh flavors. This renowned seafood restaurant offers an extensive menu that expertly balances classic comfort dishes with inventive, elevated seafood creations, satisfying every craving from casual bites to celebratory feasts.
Step inside and you’re immediately greeted by a relaxed yet refined atmosphere, featuring both cozy indoor seating and a charming outdoor patio equipped with heaters for year-round enjoyment. One of the unmistakable highlights includes the live lobster tank right by the indoor dining area, a fascinating glimpse of the freshness that defines everything they serve. Guests often find themselves drawn here, not only by the delicious food but also by the authentic, nautical vibe that effortlessly blends rustic charm with approachable sophistication.
The menu is a treasure trove of seafood delights, calling to mind the rich, briny taste of the coast with every bite. Don’t miss the Oyster Sampler Platter, a beautifully curated assortment of six oysters that showcase the best of Pacific waters. For a heartier indulgence, the 2lb Lobster and Lobster Roll steal the show with their buttery, succulent meat that melts in your mouth. Those seeking classic comforting flavors will find the Fish and Chips satisfyingly crispy and flavorful, while the King’s Spicy Seafood Chowder offers a warming, perfectly spiced embrace.
Adventurous palates can dive into the Cioppino with Dungeness Crab, a comforting and robust seafood stew, or savor the exotic notes of Chilean Sea Bass Tacos that balance delicate fish with vibrant, zesty toppings. Side dishes like the Garlic Mashed Potatoes and Grilled Jumbo Artichoke complement these plates beautifully, adding layers of texture and flavor that enhance the overall dining experience.
The dessert offerings provide a sweet finish that dazzles without overwhelming. The creamy Key Lime Pie bursts with tart citrus tang, while the Butter Cake with Vanilla Bean Ice Cream and Berries is a rich, comforting tribute to classic flavors with a luxurious twist. And for families dining with little ones, the thoughtful kids menu—with options like Fried Shrimp, Grilled Salmon, Fish ‘n’ Chips, and even Ice Cream Sundaes—ensures that younger guests are just as delighted.
What truly sets King’s Fish House apart is the impeccable service and the genuine hospitality felt by every guest. Visitors frequently mention the attentive staff who bring warmth and personality to the table—like Carlos, the manager who expertly handled a birthday celebration for a large party, ensuring everything from a reserved patio space to the special cake was perfectly arranged. Friendly servers are known to add smiles and comfort to the meal, enhancing the overall experience beyond mere dining.
King’s Fish House isn’t just about eating seafood; it’s about savoring it in an environment that feels both special and welcoming. Whether you’re celebrating a milestone, enjoying a casual night out, or treating your family to the freshest taste of the sea, this restaurant offers a memorable blend of flavor, atmosphere, and genuine care that will keep you coming back for more.
For reservations or inquiries, call +1 619-574-1230 and prepare to dive into a seafood experience that captures the best of San Diego’s coastal cuisine.
From the moment we walked in, we were impressed! The atmosphere is warm and inviting, with the option to dine inside or enjoy the outdoor patio with cozy heaters. We sat indoors, right next to the live lobster tank—one of the highlights! (Check out the video and pic of the giant lobster!) We started with a beautifully presented Oyster Sampler featuring six varieties—three from the Pacific (Sol Azul, Rincon De Ballenas, Kumamoto) and three from the East Coast (Rappahannock, Great White, Beach Plum). Super fresh and perfectly chilled. For cocktails, we tried the Royal Flush and the Cadillac Margarita—both refreshing and well-balanced. I loved the cucumber-lime twist in the Royal Flush! The complimentary bread and butter were a nice touch, but the entrées truly stole the show. We ordered: Parmesan Crusted Sand Dabs – delicate wild Alaskan fish with capers, served with seasoned spinach and organic rainbow carrots. Miso Yaki Sea Bass – rich, flaky Chilean bass with a melt-in-your-mouth texture. The veggies on the side were a great match. What really made the night was our amazing server Ash. She was incredibly knowledgeable, explaining how each fish was prepared and cooked to perfection. And to top it off, the Chef came out to greet us—a special touch that made the evening unforgettable! We shared pictures of the drinks, oysters, entrées, lobster tank, dining room, and patio to capture the full experience. Highly recommend this spot if you’re craving high-quality seafood and top-tier service!
We went here with a party of 8 for my sons 15th birthday. I called ahead of time and spoke to the manager Carlos, and he said he'd take care of us. We had a nice reserved space out on the patio and had 5 star service. I was able to hang a banner behind the table and bring my own cake which he kept in the back until it was time to sing! The food was great, and Carlos even brought out a live lobster afterwards. I highly recommend Kings Fish House for any event, especially if you ask for Carlos. He really made it fantastic!
My sister went to dinner here and had a fantastic experience. The drinks were delicious, the food was amazing, and our server, who was also the bartender, was an absolute delight. Highly recommend!
The food is really good here and the service is great. This is one of my favorite restaurants. If you like good seafood, you will like it here.
This is a rustic fish place, serving a wide range of high quality seafood. The place gave me the impression that they have lots of experience in the fish business, For example, there is a guest sink in the dining room to clean the hands after a messy bare hand seafood dig-in. The waiter was in a good mood, joked around and made me feel comfortable and welcome. He reached promptly to my last minute adjustment. The quality of the food was excellent, the portion size was appropriate for the price and class of restaurant, though it could have been a bit more protein for my liking. I really enjoyed how the sides were prepared with some extravagance. Overall I enjoyed the experience and I recommend dropping by if you are in the area and feel like high quality seafood.
As someone who had never tried raw oysters berfor going to Kings, they sold me on them. Kings does them perfect, as well as all the rest of their fantastic food. We have been back four times now because their food is such top quality, service is great and the oyster choices are awesome. Everything they have on their menu is top quality
I would like to say that the service was amazing! My family and I had came from out of town to celebrate my uncle's 70th birthday. The service was consistent every time I called. The gentleman that took care of our party. I believe his name was Kenneth. Was absolutely attentive, warm and professional for handling a party of 11. I would definitely recommend this establishment and I plan on making this restaurant a "must" to come visit when in town.